The other night, a chain of thoughts led me to Chicken Tender Thursdays, and all of a sudden, I found myself missing my McDaniel friends more than normal and missing Glar food way more than normal.
While food at Glar, McDaniel’s dining hall, has improved substantially during my two years on campus and I have [...]
I found that living in a suite this past year made life seem a lot like a sitcom sometimes. We always had friends over, and we ate some form of takeout or delivery at least a couple times a month. As a result, I had the chance to try three different Chinese and Asian restaurants. [...]
I became interested in food justice when I read the book The Ethics of What We Eat by Peter Singer when I first started college. After learning about the mistreatment of animals and workers in the corporate food system as well as the environmental effects of factory farming, I could no longer justify eating meat.
Even though I was on campus during this past Jan term, I opted out of a meal plan in order to save some money. Though I love cooking and experimenting with new recipes, I did find that I missed going to our cafeteria, Glar, or grabbing some food at the pub. Now that the semester [...]
While nothing will ever be better than homecooking, here are some of my favorite meals around campus.
1. Miss Bobby’s Buffalo Chicken salad
We have a station in Glar where Miss Bobby makes customized hand-tossed salads. Students can either chose from one of her specialties or create their own concoction. I love choosing her famous Buffalo Chicken [...]